
MMmmm, simply marvelous! From its rich velvety texture to its luscious fruit flavors, sometimes I just have to indulge into my Lambic cravings.
Now, I’ll admit I am a bit bias in my admiration for Belgium Beers, it is in my family name after all. But this one is a love even for the non beer drinker.
I was craving dessert this evening, something in a beverage but not quite a martini- when suddenly I ran into it and remembered the lambics. Seen here in raspberry, this malty beverage comes in many fruit filled flavors (Lindemans carries black currant, apple, cherry, strawberry, you name it and they are all quite wonderful).
It is a good balance that comes together beautifully.

I don’t know what it is with me and beers with corks, but somehow it seems to be a recurring theme! This one in particular actually has a cap on top of the cork which is quite rare. It is all covered with a richly colored foil that best matches its fruit flavor.
It is made from local barley, unmalted wheat, and wild yeast. Raspberries are added after spontaneous fermentation creating a secondary fermentation which yields exceptional flavor and complexity in this beer.
It is a must try for anyone!







And so we did- we opened our chilled bottle of Veuve Clicquot Rose and prepared a couple of hot dogs- a dinner of absolute style and delight.











Pretty much, when you see the wax dipped bottle- buy it. Don’t even look, just take it home and enjoy it for you are certain to have found a treasure.
Brian Benson has certainly impressed me and gained a far new respect-this by far is the best Syrah I have tasted, and am anxious to retrieve more of it.
It is everything I love in a wine and look for in a Syrah. When a dear friend of ours who has worked harvests from South Africa to California alerted us of the beauty of this wine we knew we were in great hands. He informed us that the Denner vineyards produced the best grapes for Syrah and Brian Benson Cellars truely cared for their wines.

Belle Glos Pinot Noir Blanc Rose is a must- MUST, must must must have. It honestly is that many musts.


In love with wine as much as me? Its such a beautiful thing, especially when enjoyed among loved ones. The other night I had the pleasure of a wonderful dinner with my boyfriend, his father, and a dear friend- and soon to be sommelier I may add as well. Wine with them is always a delight, and last night was no different. Always something beautiful and always something interesting. Vintage- we all notice the year but maybe do not give all the thought to it. Well, here is for a little more thought and practice.
Last night we had two wonderful bottles of pinot noir- and mind you of the same kind- or so it would seem. The first was of 2002, fruit forward and lovely. Along with dinner, and still a bit of wine remaining, we then moved to the 2005. Wow, you can really tell the difference from such a short little time- the harvest, the year, all that was done differently between the two- subtle gems that I insist you must try comparing side by side.
This is one to be admired, shared, and enjoyed- once sought after and found. A friend turned me on to this most treasured jewel after living in Sonoma for two harvests. He became familiar with the wines and people of the region and returned with so much to share; I am very fortunate and especially thankful for this one.It is beyond the greatest of my expectations of the flavors of Sonoma Coast with an intense focus on the fruit. It is such a delicious true gem with an enormous audience in agreement. ZEPALTAS 2006 La Cruz Vineyard Sonoma Coast Pinot Noir is acknowledged by Wine Spectator with an outstanding 95 points! That’s not something that happens too often, and it is wonderful to see such a great wine to be correctly appreciated.






